TDE Asks Food Scholar Meryl Rosofsky About Tanaquil Le Clercq's "The Ballet Cook Book: A 50th Anniversary Celebration" at The Guggenheim by The Dance Enthusiast

TDE asks food scholar Meryl Rosofsky about Tanaquil Le Clercq's "The Ballet Cook Book: A 50th Anniversary Celebration" at the Guggenheim.

SOURCE: Dance Enthusiast at 12:00AM on November 2, 2017

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